Crack open these Easter Weekend specials from local restaurants

Easter 2025 weekend is here, and local Moncton restaurants are shell-ebrating with feature menu items, festive feasts, brunch buffets, and sweet treat specials that are sure to put a spring in your step. Whether you’re craving a classic Good Friday fish fry, an egg-stra indulgent dessert, or a cozy Easter brunch, there’s a spot at the table waiting for you.

Bar at the Beau

Enjoy our Easter 3-course menu available April 18, 19, 20 & 21 (11 AM – 11 PM): Seasonal Salad – Confit squash, craisins, pumpkin seeds, feta cheese, Belliveau Apple dressing. Maple Dijon Ham – Briggs maple and Dijon glazed ham, scalloped potatoes, seasonal vegetables. Croissant Bread Pudding – Salted toffee sauce. $39 per person. Reserve your table at 506-875-1477.

Cranewood on Main – Bakery & Cafe

Join us on Good Friday for a delicious meal, dine in or take out with dishes including Roasted Carrot and Beet Salad with goat feta and arugula ($12), or the Ploughman’s Plate – baked ham, aged cheddar, pickles, salad and rolls ($16) plus other options like Asparagus Toast, Shrimp Pasta, Lamb & Beef Shepherd’s Pie and more. We will be open all Easter weekend with regular hours!

Royal Oaks Golf Club

Good Friday is Fish Friday with all day seafood specials from 12pm-10pm including pan fried haddock, fish & chips, clams & fries, seafood pasta, seasoned mussels, seafood appetizers plus drink specials. Royal Oaks also presents Easter Brunch Sunday April 20 from 10am-3pm. All your favourite breakfast items and more including egg and ham carving stations, scalloped potatoes, vegetarian dishes and more. $30.00 per person. Reservations recommended 506-388-6257.

Gusto Italian Bar & Grill

Make your Easter weekend even sweeter with our limited-time Cadbury Creme Egg Güsto Cheesecake! Packed with irresistible Cadbury egg goodness, this cheesecake is the perfect way to celebrate! But hurry—it’s only available until April 30. Treat yourself or someone special to a slice when you book your table, or call us at 506-204-7177 to order a full cake for takeout. Just give us 72 hours notice at least please!

Tait House Shediac

Easter Brunch by chef Craig McLeod Sunday April 20 from 10am-2pm with curated mimosas and specialty coffees.

Dixie Lee Moncton

Come see us on Good Friday for our delicious fish dinner for $15.66, seafood dinner for $20.22, scallops dinner for $25.12, shrimp dinner for $18.79 or clam dinner $17.08, all plus taxes.

Big League Burgers & Wings

It’s Fish & Chips on Good Friday! Our 2pc and 3pc crispy hand breaded haddock, served with our signature fries are on special all day long.

Areum’s Sweet Receipes

Easter carrot cake pre-order is available now on our website! It’s a moist and flavourful carrot cake with perfectly smooth, delicious cream cheese icing. The best dessert to have on Easter.

Halo Donuts

This week’s Easter Menu includes – Oreo Cheesecake: cheesecake icing, oreos & cream cheese rosette. Chocolate Egg Nest: chocolate icing, chocolate whipped cream & Eggies. Cake Batter: cake extract icing with confetti buttercream. Blueberry Lemon: blueberry jam icing with lemon drizzle. Hot Cross: sour cream cake donut with raisins and spices, topped with buttercream. Please note we are closed for Good Friday.

No matter how you celebrate, there’s a seat (and a treat) waiting for you! Whether you’re brunching with family, grabbing takeout for a cozy night in, or indulging in something sweet—it’s all about good food and even better company. These local spots are ready to make your Easter weekend deliciously memorable, one bite at a time.

Don’t wait—hop to those reservations or pre-orders while you still can. Happy Easter!

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